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Great value lunch at Ore no French Umeda
Lunch-only course
3498 yen(Tax included)
The main course consists of 6 beef fillet steaks! You can order even for one person.[Course contents] Assorted amuse-bouche appetizers, 2 slices of baguette, fish dish, beef fillet steak, dessert
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Lunch-only course
3498 yen(Tax included)
The main course consists of 6 beef fillet steaks! You can order even for one person.[Course contents] Assorted amuse-bouche appetizers, 2 slices of baguette, fish dish, beef fillet steak, dessert
[Renewed] Great value weekday lunch set
1848 jpy(Tax included)
Our great value lunch set allows you to choose from three main dishes.Incredibly good value for money, this meal includes an assortment of appetizers, soup, two slices of baguette, and dessert! (Prices vary from 1,848 yen to 4,928 yen depending on the main dish you choose)
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[Renewed] Great value weekday lunch set
1848 jpy(Tax included)
Our great value lunch set allows you to choose from three main dishes.Incredibly good value for money, this meal includes an assortment of appetizers, soup, two slices of baguette, and dessert! (Prices vary from 1,848 yen to 4,928 yen depending on the main dish you choose)
[Lunchtime only] Rossini Ensemble
[Weekdays only] Lunch menu
[Weekday only] 4 lunch sets with a choice of main dishes
1848 jpy(Tax included)
Enjoy authentic French cuisine with the "Weekday Only Lunch Set" - Assorted appetizers, soup, two baguettes, dessert, and a choice of four main dishes from the following! [Choose your main dish] ■Seafood pescatore 1,848 yen ■Creamy stew of young chicken thigh 2,068 yen ■Simple bavette (beef skirt steak) steak 2,398 yen The main meat dish takes about 20 to 30 minutes to cook.The menu may change depending on the availability of ingredients.
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[Weekday only] 4 lunch sets with a choice of main dishes
1848 jpy(Tax included)
Enjoy authentic French cuisine with the "Weekday Only Lunch Set" - Assorted appetizers, soup, two baguettes, dessert, and a choice of four main dishes from the following! [Choose your main dish] ■Seafood pescatore 1,848 yen ■Creamy stew of young chicken thigh 2,068 yen ■Simple bavette (beef skirt steak) steak 2,398 yen The main meat dish takes about 20 to 30 minutes to cook.The menu may change depending on the availability of ingredients.