11/1リニューアル 俺のフレンチ・イタリアン 梅田

Menu List

• Margherita

  ¥ 1080(税込)

  1/10

  Margherita

  ¥ 1080(税込)

• 

  Truffle and Porcini Mushroom Bismarck

  1480 yen(税込)

  1/10

  

  Truffle and Porcini Mushroom Bismarck

  1480 yen(税込)

• 

  Quattro formmage

  1380 yen(税込)

  1/10

  

  Quattro formmage

  1380 yen(税込)

• Lemon-scented sardines in Sicilian Bianca

  1280 yen(税込)

  1/10

  Lemon-scented sardines in Sicilian Bianca

  1280 yen(税込)

• 

  Diavola with salami and jalapeños

  1180 yen(税込)

  1/10

  

  Diavola with salami and jalapeños

  1180 yen(税込)

• Cicinielli with whitebait pizza

  1280 yen(税込)

  1/10

  Cicinielli with whitebait pizza

  1280 yen(税込)

• Bacon and mushroom boscaiola

  1480 yen(税込)

  1/10

  Bacon and mushroom boscaiola

  1480 yen(税込)

• 

  Half & Half

  1680 yen(税込)

  1/10

  

  Half & Half

  1680 yen(税込)

• 

  Crab and tomato pasta

  ¥ 1080(税込)

  1/10

  

  Crab and tomato pasta

  ¥ 1080(税込)

• 

  Sea urchin cream pasta

  1480 yen(税込)

  Extra sea urchin topping (999 yen)

  1/10

  

  Sea urchin cream pasta

  1480 yen(税込)

  Extra sea urchin topping (999 yen)

• 

  Pork ragu pasta

  1480 yen(税込)

  1/10

  

  Pork ragu pasta

  1480 yen(税込)

• Snow crab and Kujo leek pasta with yuzu flavor

  1680 yen(税込)

  1/10

  Snow crab and Kujo leek pasta with yuzu flavor

  1680 yen(税込)

• Peperoncino with marbled oyster mushrooms

  1280 yen(税込)

  1/10

  Peperoncino with marbled oyster mushrooms

  1280 yen(税込)

• Sardella tomato pasta Calabrian style

  1480 yen(税込)

  1/10

  Sardella tomato pasta Calabrian style

  1480 yen(税込)

• Lobster risotto

  1980 yen(税込)

  1/10

  Lobster risotto

  1980 yen(税込)

• 

  Black truffle and Parmesan risotto

  1280 yen(税込)

  Extra foie gras topping (999 yen)

  1/10

  

  Black truffle and Parmesan risotto

  1280 yen(税込)

  Extra foie gras topping (999 yen)

• 

  Whole roasted lobster

  5280 yen(税込)

  1/10

  

  Whole roasted lobster

  5280 yen(税込)

• Today's fish dishes

  1980 yen(税込)

  Please ask a staff member for details.

  1/10

  Today's fish dishes

  1980 yen(税込)

  Please ask a staff member for details.

• 

  Rossini-style Wagyu beef shoulder loin and foie gras with black truffle sauce.

  3980 yen(税込)

  1/10

  

  Rossini-style Wagyu beef shoulder loin and foie gras with black truffle sauce.

  3980 yen(税込)

• Pan-seared Japanese Black Wagyu beef shoulder loin with red wine sauce.

  2980 yen(税込)

  1/10

  Pan-seared Japanese Black Wagyu beef shoulder loin with red wine sauce.

  2980 yen(税込)

• Beef skirt steak frites with red wine sauce

  2280 yen(税込)

  1/10

  Beef skirt steak frites with red wine sauce

  2280 yen(税込)

• Sauerkraut garni (stewed pork and sausage)

  2280 yen(税込)

  1/10

  Sauerkraut garni (stewed pork and sausage)

  2280 yen(税込)

• Roasted venison with fresh peppercorn sauce

  2880 yen(税込)

  1/10

  Roasted venison with fresh peppercorn sauce

  2880 yen(税込)

• Roasted duck breast Apicius style

  2480 yen(税込)

  1/10

  Roasted duck breast Apicius style

  2480 yen(税込)

• Beef shank braised in red wine with black pepper - Peposo -

  2280 yen(税込)

  1/10

  Beef shank braised in red wine with black pepper - Peposo -

  2280 yen(税込)

• My green salad

  980 yen(税込)

  Half portion (580 yen)

  1/10

  My green salad

  980 yen(税込)

  Half portion (580 yen)

• Sea bream carpaccio

  980 yen(税込)

  1/10

  Sea bream carpaccio

  980 yen(税込)

• 

  Truffle-scented smooth potato salad

  ¥ 780(税込)

  1/10

  

  Truffle-scented smooth potato salad

  ¥ 780(税込)

• 

  Shrimp and cauliflower mousse with lobster consommé jelly

  ¥ 680(税込)

  1/10

  

  Shrimp and cauliflower mousse with lobster consommé jelly

  ¥ 680(税込)

• 

  Normandy-style pâté de campagne

  980 yen(税込)

  1/10

  

  Normandy-style pâté de campagne

  980 yen(税込)

• 

  Cream cheese marinated in miso and baked

  880 yen(税込)

  1/10

  

  Cream cheese marinated in miso and baked

  880 yen(税込)

• 

  Aged prosciutto

  ¥ 1080(税込)

  1/10

  

  Aged prosciutto

  ¥ 1080(税込)

• 

  assorted Cheese

  1280 yen(税込)

  1/10

  

  assorted Cheese

  1280 yen(税込)

• Caprese salad with mozzarella cheese and tomatoes, topped with basil espuma.

  1480 yen(税込)

  1/10

  Caprese salad with mozzarella cheese and tomatoes, topped with basil espuma.

  1480 yen(税込)

• Assorted 8-piece tapas platter

  1980 yen(税込)

  1/10

  Assorted 8-piece tapas platter

  1980 yen(税込)

• Shrimp, mushroom, and tofu skin ajillo

  980 yen(税込)

  1/10

  Shrimp, mushroom, and tofu skin ajillo

  980 yen(税込)

• 

  Truffle-flavored French fries

  ¥ 680(税込)

  1/10

  

  Truffle-flavored French fries

  ¥ 680(税込)

• 

  Three kinds of risotto croquettes

  580 yen(税込)

  1/10

  

  Three kinds of risotto croquettes

  580 yen(税込)

• Deep-fried shrimp in kataifi pastry

  ¥ 680(税込)

  Add one more (340 yen)

  1/10

  Deep-fried shrimp in kataifi pastry

  ¥ 680(税込)

  Add one more (340 yen)

• Grilled extra-large sausage

  880 yen(税込)

  1/10

  Grilled extra-large sausage

  880 yen(税込)

• Bread (2 slices)

  120 yen(税込)

  1/10

  Bread (2 slices)

  120 yen(税込)

• French butter

  250 yen(税込)

  1/10

  French butter

  250 yen(税込)

• Today's small sweets

  350 yen(税込)

  1/10

  Today's small sweets

  350 yen(税込)

• 

  Creme brulee

  ¥ 780(税込)

  1/10

  

  Creme brulee

  ¥ 780(税込)

• 

  Two types of ice cream

  ¥ 680(税込)

  1/10

  

  Two types of ice cream

  ¥ 680(税込)

• 

  Chocolate cake (served with vanilla ice cream)

  ¥ 680(税込)

  1/10

  

  Chocolate cake (served with vanilla ice cream)

  ¥ 680(税込)