FOOD | 俺のフレンチ梅田

Recommendations from Ore no French Umeda
- [Most popular] Beef fillet and foie gras Rossini
  3828 yen(税込)
  Rossini is such a perennially popular menu item that it's often said that when it comes to French cuisine, it's synonymous with "Ore no French"! Enjoy perfectly cooked beef fillet and foie gras with a Périgueux sauce rich in truffles.
  1/10
  [Most popular] Beef fillet and foie gras Rossini
  3828 yen(税込)
  Rossini is such a perennially popular menu item that it's often said that when it comes to French cuisine, it's synonymous with "Ore no French"! Enjoy perfectly cooked beef fillet and foie gras with a Périgueux sauce rich in truffles.
- [Limited-Time Dish] Seafood Cauliflower Mousse ~Shrimp, Sea Urchin, and Salmon Roe~
  748 yen(税込)
  A luxurious jelly packed with delicious seafood, recommended for one order per person.This is a limited-time dish, so please order it as soon as possible when you visit.The recommended way to eat it is with caviar as a topping!
  1/10
  [Limited-Time Dish] Seafood Cauliflower Mousse ~Shrimp, Sea Urchin, and Salmon Roe~
  748 yen(税込)
  A luxurious jelly packed with delicious seafood, recommended for one order per person.This is a limited-time dish, so please order it as soon as possible when you visit.The recommended way to eat it is with caviar as a topping!
- A long-selling item! Potato Espuma ~A sophisticated potato salad for adults~
  858 yen(税込)
  A super long-selling and popular product.Enjoy this new kind of mousse-like potato salad by dipping crispy potato chips into it.A half-size portion costs 528 yen.
  1/10
  A long-selling item! Potato Espuma ~A sophisticated potato salad for adults~
  858 yen(税込)
  A super long-selling and popular product.Enjoy this new kind of mousse-like potato salad by dipping crispy potato chips into it.A half-size portion costs 528 yen.
- A must-try for shrimp lovers! Roasted lobster
  5808 jpy(税込)
  A masterpiece made with a whole roasted lobster! Served with a generous helping of "Sauce Americaine" made with shrimp stock, irresistible for shrimp lovers.We recommend having it with a baguette!
  1/10
  A must-try for shrimp lovers! Roasted lobster
  5808 jpy(税込)
  A masterpiece made with a whole roasted lobster! Served with a generous helping of "Sauce Americaine" made with shrimp stock, irresistible for shrimp lovers.We recommend having it with a baguette!
Fair Menu
【Cold Appetizer】
- Fresh fish carpaccio today
  1078 jpy(税込)
  Today's fresh fish carpaccio and vegetables with citrus vinaigrette!
  1/10
  Fresh fish carpaccio today
  1078 jpy(税込)
  Today's fresh fish carpaccio and vegetables with citrus vinaigrette!
- Marinated sun-dried tomatoes and olives
  528 yen(税込)
  Perfect amount of salt.For the first dish!
  1/10
  Marinated sun-dried tomatoes and olives
  528 yen(税込)
  Perfect amount of salt.For the first dish!
- [Limited-Time Dish] Seafood Cauliflower Mousse ~Shrimp, Sea Urchin, and Salmon Roe~
  748 yen(税込)
  A small luxury with luxurious ingredients! One per person is recommended!
  1/10
  [Limited-Time Dish] Seafood Cauliflower Mousse ~Shrimp, Sea Urchin, and Salmon Roe~
  748 yen(税込)
  A small luxury with luxurious ingredients! One per person is recommended!
- Country pâté
  858 yen(税込)
  A classic country-style pâté from a bistro.This rich meat appetizer is perfect with wine!
  1/10
  Country pâté
  858 yen(税込)
  A classic country-style pâté from a bistro.This rich meat appetizer is perfect with wine!
- Potato Espuma ~Sophisticated Potato Salad for Adults~
  858 yen(税込)
  Our specialty potato salad mousse! Enjoy the new texture with the accompanying potato chips! (Half size also available for 528 yen)
  1/10
  Potato Espuma ~Sophisticated Potato Salad for Adults~
  858 yen(税込)
  Our specialty potato salad mousse! Enjoy the new texture with the accompanying potato chips! (Half size also available for 528 yen)
- My French Salad
  1078 jpy(税込)
  A popular salad with Caesar dressing!
  1/10
  My French Salad
  1078 jpy(税込)
  A popular salad with Caesar dressing!
- Aged Prosciutto
  1078 jpy(税込)
  A slightly sweet wine is the perfect pairing!
  1/10
  Aged Prosciutto
  1078 jpy(税込)
  A slightly sweet wine is the perfect pairing!
- Assortment of 3 kinds of cheese
  1408 jpy(税込)
  Wine goes perfectly with cheese!!! Please ask our staff for details.
  1/10
  Assortment of 3 kinds of cheese
  1408 jpy(税込)
  Wine goes perfectly with cheese!!! Please ask our staff for details.
- Seasonal potage
  528 yen(税込)
  A potage made with seasonal ingredients, carefully prepared by a French chef.Please ask the staff for details!
  1/10
  Seasonal potage
  528 yen(税込)
  A potage made with seasonal ingredients, carefully prepared by a French chef.Please ask the staff for details!
- Japanese Black Wagyu Roast Beef Salad
  1958 jpy(税込)
  Roast beef made with Japanese Black Wagyu beef, served with a fragrant and refreshing truffle and balsamic vinegar sauce.A mimosa-style salad served with pureed hard-boiled eggs.
  1/10
  Japanese Black Wagyu Roast Beef Salad
  1958 jpy(税込)
  Roast beef made with Japanese Black Wagyu beef, served with a fragrant and refreshing truffle and balsamic vinegar sauce.A mimosa-style salad served with pureed hard-boiled eggs.
- Cold foie gras flan
  748 yen(税込)
  A visually stunning dish, packed with the chef's meticulous attention to detail.The dish features foie gras flan, port wine jelly, and a cream of spiced powder topped with caramelized pears.Enjoy the texture of the crumble and the layering of flavors from the ingredients.
  1/10
  Cold foie gras flan
  748 yen(税込)
  A visually stunning dish, packed with the chef's meticulous attention to detail.The dish features foie gras flan, port wine jelly, and a cream of spiced powder topped with caramelized pears.Enjoy the texture of the crumble and the layering of flavors from the ingredients.
- Pork rillettes
  528 yen(税込)
  A traditional French preserved food made by slowly simmering pork in fat and then shredding the meat.Enjoy it with Melba toast!!
  1/10
  Pork rillettes
  528 yen(税込)
  A traditional French preserved food made by slowly simmering pork in fat and then shredding the meat.Enjoy it with Melba toast!!
- Cream cheese marinated in miso and baked
  1064 yen(税込)
  A perfect accompaniment to wine or other alcoholic beverages.Enjoy it with the accompanying walnut and raisin bread and mignonette (black pepper)!
  1/10
  Cream cheese marinated in miso and baked
  1064 yen(税込)
  A perfect accompaniment to wine or other alcoholic beverages.Enjoy it with the accompanying walnut and raisin bread and mignonette (black pepper)!
【Warm appetizers】
- French fries with anchovy mayonnaise
  638 yen(税込)
  Classic fries! Homemade anchovy mayonnaise is addictive!
  1/10
  French fries with anchovy mayonnaise
  638 yen(税込)
  Classic fries! Homemade anchovy mayonnaise is addictive!
- Three kinds of risotto croquettes
  528 yen(税込)
  Enjoy three different flavors (squid ink, tomato, and truffle)!
  1/10
  Three kinds of risotto croquettes
  528 yen(税込)
  Enjoy three different flavors (squid ink, tomato, and truffle)!
- Chewy focaccia and blue cheese with honey
  748 yen(税込)
  Chewy focaccia with a harmony of blue cheese and honey!
  1/10
  Chewy focaccia and blue cheese with honey
  748 yen(税込)
  Chewy focaccia with a harmony of blue cheese and honey!
- Mushroom and Iberico bacon estofado with a soft-boiled egg
  1078 jpy(税込)
  Estofado is a traditional stew in Spain and French-speaking regions.This dish is irresistible, with the delicious flavors of bacon and mushrooms blending perfectly with the soft-boiled egg.
  1/10
  Mushroom and Iberico bacon estofado with a soft-boiled egg
  1078 jpy(税込)
  Estofado is a traditional stew in Spain and French-speaking regions.This dish is irresistible, with the delicious flavors of bacon and mushrooms blending perfectly with the soft-boiled egg.
- Shrimp and Mushroom Ajillo
  1078 jpy(税込)
  Piping hot ajillo! Be sure to have it with a baguette! Baguettes are available for 109 yen per slice.Please ask staff for details.(The photo is for illustrative purposes only.)
  1/10
  Shrimp and Mushroom Ajillo
  1078 jpy(税込)
  Piping hot ajillo! Be sure to have it with a baguette! Baguettes are available for 109 yen per slice.Please ask staff for details.(The photo is for illustrative purposes only.)
- Shrimp wrapped in kataifi pastry (2 pieces)
  748 yen(税込)
  A dish wrapped in crispy, crunchy kataifi pastry.Enjoy it with the truffle mayonnaise provided!
  1/10
  Shrimp wrapped in kataifi pastry (2 pieces)
  748 yen(税込)
  A dish wrapped in crispy, crunchy kataifi pastry.Enjoy it with the truffle mayonnaise provided!
- Grilled extra-large sausage
  1188 yen(税込)
  It features an extra-large sausage and, at the bottom, a classic French dish of pompurée (mashed potatoes).Enjoy it with whole grain mustard!
  1/10
  Grilled extra-large sausage
  1188 yen(税込)
  It features an extra-large sausage and, at the bottom, a classic French dish of pompurée (mashed potatoes).Enjoy it with whole grain mustard!
[Specialty bread and butter]
- Stone-baked baguette (2 slices)
  132 yen(税込)
  Starting from cut 2.Enjoy it with your meals!
  1/10
  Stone-baked baguette (2 slices)
  132 yen(税込)
  Starting from cut 2.Enjoy it with your meals!
- Delicious French butter
  242 yen(税込)
  This is high-quality butter!
  1/10
  Delicious French butter
  242 yen(税込)
  This is high-quality butter!
- Olive oil
  220 yen(税込)
  1/10
  Olive oil
  220 yen(税込)
[Pasta & Risotto]
- Bolognese pasta
  1408 jpy(税込)
  A hearty and meaty pasta dish! Enjoy the acidity of tomatoes, the savory flavor of meat, and the aroma and richness of cheese!
  1/10
  Bolognese pasta
  1408 jpy(税込)
  A hearty and meaty pasta dish! Enjoy the acidity of tomatoes, the savory flavor of meat, and the aroma and richness of cheese!
- Truffle Risotto
  1188 yen(税込)
  My classic French risotto! Topped with pan-fried foie gras for 1,958 yen
  1/10
  Truffle Risotto
  1188 yen(税込)
  My classic French risotto! Topped with pan-fried foie gras for 1,958 yen
- Truffle Risotto Topped with Foie Gras
  1958 jpy(税込)
  A slightly luxurious risotto with the perfect combination of truffles and foie gras.
  1/10
  Truffle Risotto Topped with Foie Gras
  1958 jpy(税込)
  A slightly luxurious risotto with the perfect combination of truffles and foie gras.
- Shrimp Caldosso ~Curry Flavor~
  1408 jpy(税込)
  Curry-flavored soup risotto! The plump texture of the shrimp and the spicy soup are addictive!
  1/10
  Shrimp Caldosso ~Curry Flavor~
  1408 jpy(税込)
  Curry-flavored soup risotto! The plump texture of the shrimp and the spicy soup are addictive!
【fish dishes】
- Daily special: Fresh fish dish of the day
  1848 jpy(税込)
  Fresh fish delivered that day, prepared in the chef's French style!! For example, salmon and scallop mousse baked in pastry with white wine sauce, etc. (※May vary depending on the day.))
  1/10
  Daily special: Fresh fish dish of the day
  1848 jpy(税込)
  Fresh fish delivered that day, prepared in the chef's French style!! For example, salmon and scallop mousse baked in pastry with white wine sauce, etc. (※May vary depending on the day.))
- Roasted lobster with American sauce
  5808 jpy(税込)
  A whole roasted lobster! Served with a rich American sauce.It's okay to start from half the body.Half size is 2904 yen
  1/10
  Roasted lobster with American sauce
  5808 jpy(税込)
  A whole roasted lobster! Served with a rich American sauce.It's okay to start from half the body.Half size is 2904 yen
- Low-temperature cooking of salmon with herb aroma
  1518 yen(税込)
  Salmon cooked at low temperature keeps it moist! Served with herb-scented sour cream.
  1/10
  Low-temperature cooking of salmon with herb aroma
  1518 yen(税込)
  Salmon cooked at low temperature keeps it moist! Served with herb-scented sour cream.
【Meat dish】
- Confit of pork shoulder loin from a three-breed pig with chimichurri sauce.
  2068 jpy(税込)
  A refreshing combination of tangy and spicy chimichurri sauce and fatty pork shoulder! The pork is confited to make it tender, and when eaten with the sauce, the richness of the pork fat is balanced out nicely!
  1/10
  Confit of pork shoulder loin from a three-breed pig with chimichurri sauce.
  2068 jpy(税込)
  A refreshing combination of tangy and spicy chimichurri sauce and fatty pork shoulder! The pork is confited to make it tender, and when eaten with the sauce, the richness of the pork fat is balanced out nicely!
- Beef skirt steak frites
  2508 jpy(税込)
  A juicy, perfectly grilled beef skirt steak.This is an exceptional dish where you can also enjoy the sound of it being cooked on the griddle.Enjoy the potatoes served as a side dish with the red wine sauce!
  1/10
  Beef skirt steak frites
  2508 jpy(税込)
  A juicy, perfectly grilled beef skirt steak.This is an exceptional dish where you can also enjoy the sound of it being cooked on the griddle.Enjoy the potatoes served as a side dish with the red wine sauce!
- Roasted duck breast with berry sauce
  2728 jpy(税込)
  Tenderly roasted duck breast with no unpleasant odor.The tartness of the berry sauce pairs perfectly with it.A dish that pairs well with wine.
  1/10
  Roasted duck breast with berry sauce
  2728 jpy(税込)
  Tenderly roasted duck breast with no unpleasant odor.The tartness of the berry sauce pairs perfectly with it.A dish that pairs well with wine.
- Pan-fried beef fillet
  3058 yen(税込)
  Pan-seared beef fillet, cooked to medium-rare.The sauce is a Périgueux sauce made with plenty of truffles!
  1/10
  Pan-fried beef fillet
  3058 yen(税込)
  Pan-seared beef fillet, cooked to medium-rare.The sauce is a Périgueux sauce made with plenty of truffles!
[Main dish of my French representative]
- My signature dish at French cuisine! Rossini with beef fillet and foie gras
  3828 yen(税込)
  "Ore no French" signature dish! A thickly cut filet steak topped with thickly cut sauteed foie gras.And there is a rich sauce called "Périgueux" that uses a lot of truffles.Serve with smooth mashed potatoes as a garnish.(150g fillet + 50g foie gras)
  1/10
  My signature dish at French cuisine! Rossini with beef fillet and foie gras
  3828 yen(税込)
  "Ore no French" signature dish! A thickly cut filet steak topped with thickly cut sauteed foie gras.And there is a rich sauce called "Périgueux" that uses a lot of truffles.Serve with smooth mashed potatoes as a garnish.(150g fillet + 50g foie gras)
【dessert】
- Chocolate cake with vanilla ice cream
  748 yen(税込)
  A rich chocolate cake! Enjoy it with ice cream!
  1/10
  Chocolate cake with vanilla ice cream
  748 yen(税込)
  A rich chocolate cake! Enjoy it with ice cream!
- Simple! Two types of ice cream
  638 yen(税込)
  A daily assortment of two different kinds of ice cream!
  1/10
  Simple! Two types of ice cream
  638 yen(税込)
  A daily assortment of two different kinds of ice cream!
- A classic crème brûlée packed with vanilla!
  858 yen(税込)
  A classic, quintessential style! Surprisingly voluminous!
  1/10
  A classic crème brûlée packed with vanilla!
  858 yen(税込)
  A classic, quintessential style! Surprisingly voluminous!
- "Telephone reservations required by the day before" "Dessert Platter" for birthdays and anniversaries
  1650 yen(税込)
  We can prepare a surprise plate with a personalized message! (Reservations must be made by phone at least one day in advance.)
  1/10
  "Telephone reservations required by the day before" "Dessert Platter" for birthdays and anniversaries
  1650 yen(税込)
  We can prepare a surprise plate with a personalized message! (Reservations must be made by phone at least one day in advance.)

Recommendations from Ore no French Umeda

[Most popular] Beef fillet and foie gras Rossini

[Limited-Time Dish] Seafood Cauliflower Mousse ~Shrimp, Sea Urchin, and Salmon Roe~

A long-selling item! Potato Espuma ~A sophisticated potato salad for adults~

A must-try for shrimp lovers! Roasted lobster

Fair Menu

【Cold Appetizer】

Fresh fish carpaccio today

Marinated sun-dried tomatoes and olives

[Limited-Time Dish] Seafood Cauliflower Mousse ~Shrimp, Sea Urchin, and Salmon Roe~

Country pâté

Potato Espuma ~Sophisticated Potato Salad for Adults~

My French Salad

Aged Prosciutto

Assortment of 3 kinds of cheese

Seasonal potage

Japanese Black Wagyu Roast Beef Salad

Cold foie gras flan

Pork rillettes

Cream cheese marinated in miso and baked

【Warm appetizers】

French fries with anchovy mayonnaise

Three kinds of risotto croquettes

Chewy focaccia and blue cheese with honey

Mushroom and Iberico bacon estofado with a soft-boiled egg

Shrimp and Mushroom Ajillo

Shrimp wrapped in kataifi pastry (2 pieces)

Grilled extra-large sausage

[Specialty bread and butter]

Stone-baked baguette (2 slices)

Delicious French butter

Olive oil

[Pasta & Risotto]

Bolognese pasta

Truffle Risotto

Truffle Risotto Topped with Foie Gras

Shrimp Caldosso ~Curry Flavor~

【fish dishes】

Daily special: Fresh fish dish of the day

Roasted lobster with American sauce

Low-temperature cooking of salmon with herb aroma

【Meat dish】

Confit of pork shoulder loin from a three-breed pig with chimichurri sauce.

Beef skirt steak frites

Roasted duck breast with berry sauce

Pan-fried beef fillet

[Main dish of my French representative]

My signature dish at French cuisine! Rossini with beef fillet and foie gras

【dessert】

Chocolate cake with vanilla ice cream

Simple! Two types of ice cream

A classic crème brûlée packed with vanilla!

"Telephone reservations required by the day before" "Dessert Platter" for birthdays and anniversaries